Our Story

In 1963, our foundations were laid in a small farm established by Mr. Ahmet Remzi with 600 chickens in Saruhanlı, Manisa. By blending health and taste, we have produced eggs that everyone from 7 to 70 can safely consume; we are still producing. We have always aimed for the better by making consumer satisfaction and health our priority, and we have fed our chickens with 100% organic feed, which is completely our own production, in order to get healthy eggs from our chickens.

While doing all this, we have never forgotten that Güres eggs come to your tables and that you share these tables with your most precious ones. With this sensitivity, we have been producing 'health' for 57 years by keeping our quality and hygiene standards at the maximum level. Güres egg production has left insatiable tastes on the palates of Turkish people over the years. It is possible to follow eggs, the basic food of a balanced diet, from the very beginning of its formation and to be sure that it is produced in accordance with health standards at Güres.

At Güres Group, we have been working meticulously for more than half a century to ensure that you can safely consume eggs, the miracle of nature.